South Boston



102 Waltham St.,
United States,

With the help of their team of industry experts, chef Barbara Lynch and wine director Cat Silirie run this demonstration kitchen with the goal of offering enriching, educational events like special wine dinners, cooking demonstrations, and dinners with visiting chefs. The small classes ensure you get plenty of attention from the chefs who will help you tackle the recipe, whether you are an expert or novice cook. Each week Stir hosts several events covering everything from creating the perfect cocktail to Italian wine and cheeses to BBQ and beers.