Restaurants in South Africa
This open, airy coffee and wine bar has striking floor-to-ceiling windows overlooking the Terminal A runways. An array of hot and cold sandwiches, wraps, salads, and grilled dishes are served cafeteria style, to take out or enjoy (along with the view) at widely spaced chrome-and-wood tables.
With floor-to-ceiling windows overlooking Bantry Bay, this Ambassador Hotel restaurant features one of the most impressive vistas in Cape Town.
A fusion of Euro/Asian flavors practically jumps off the plate at this industrial-chic, 60-seat restaurant in the city’s old Malay Quarter.
The South African equivalent of Jamba Juice, Kauai makes more than a dozen different smoothies to order (like the Go-Goji, made with goji berries, pomegranate juice, strawberries, and bananas).
Because the Clifton Beaches area is a bedroom community, services are limited; the Clifton Beach House Restaurant is the only restaurant, located at the entrance to the 4th Beach.
Though the nighttime views are lovely at this spare, modern 80-seat restaurant (set on the second floor of a Victorian, it has a glass-enclosed dining room that looks over twinkling city lights), the real eye candy here is culinary.
Located in the heart of the Victoria & Alfred Waterfront, this Belgian eatery occupies a cavernous space with a high ceiling, exposed wooden beams, and wall-to-wall windows overlooking the harbor and Table Mountain.
For local Castle beer, pub grub, and the latest rugby scores, head to this casual bar where the multiple TVs are all tuned to sports channels. The fare includes homemade minced meat pies, bangers and mash, and of course, fish and chips.
Among Long Street's many ethnic restaurants, Masala Dosa stands out for its menu, inspired by south Indian street food, and for its style, a blend of traditional and whimsical design.