Restaurants in Soufriere

Below the Pitons on the southwestern coast of St. Lucia, Trou au Diable Restaurant sits on the Anse Chastanet Resort's beach, and breakfast, lunch and dinner are served.

Chef Orlando Satchell is a well-known proponent of Lucian cuisine; his Thursday night buffets are a local favorite.

The resort’s 14-table restaurant is open to non-guests by reservation only—worth it for the dazzling Piton views.