Miss Theresa’s Bakery
Ms. Theresa’s Bakery, an authentic island enterprise for more than 60 years, is legendary for freshly baked Creole baguettes. The modest Soufrière riverfront building, off a tiny alley, is typically identified by a long line of waiting customers. The bakery also supplies its crusty bread to many of the island resorts. Theresa Henry, retired since 2006, left her business and wood-burning ovens to her daughters, who open the store at sunrise. Because it's first come first serve, they typically sell out by 8 a.m. Other available items include sweet bread with coconut and cinnamon, and coconut biscuits with mixed spices.
The location is difficult to find and you may need to ask for directions once in the general area. The bakery is near basketball courts in Soufrière .