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689 Mission St.
San Francisco, CA, 94105, United States
TEL: (415) 284-4040

This one-star Michelin restaurant from chef/owners Hiro Sone and Lissa Doumani is located on the ground floor of the St. Regis Hotel on corner of Third and Mission Streets. Ame’s New American menu uses local and seasonal ingredients for both raw foods like sashimi and crudo and cooked dishes like broiled, sake-marinated, Alaskan black cod. Pair them with more than 500 bottles of international wines and limited-edition sakes. The L-shaped dining room includes recessed lighting, mesquite floors, icicle-style lights over the bar, bronzed window screens, and the eight-seat, lacquered “red table,” which was specially designed for the restaurant. 

Insider Tip:

For a cocktail, Try Hiro Sone’s own Hirotini — made with saké, fresh ginger, and cucumber-infused vodka, made in-house.


Open / Closes
  • Accessible by Public Transportation
  • Close to Theater District
  • Dinner
  • Dress Code
  • Good for Groups
  • Handicapped Accessible
  • Large Groups
  • Notable Chef
  • Notable Wine List
  • Prix Fixe
  • Private Room Available
  • Private Dining/Party Space
  • Parking Available
  • Reservations Required
  • Sommelier

Cuisine Type:: American Nouveau


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