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106–110 Wardour St., London, England W1F 0TR, United Kingdom

Hot on the heels of cheap-chic eatery Wagamama is another affordable (and decidedly better) Asian diner from the same owner: Alan “Hakkasan” Yau. Three central London branches serve deliciously authentic, spicy, and sweet Thai cuisine amid minimalist dark-wood communal tables, low lighting, and faint exotic incense. Try chicken with chili and pumpkin; tangy yet tart tom yum soup; salt-and-pepper squid; or a classic pad thai with smoked chicken, prawns, and sweet basil. The swiftly moving lines to get in on weekends are justly deserved.

 


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Busaba Eathai

Hot on the heels of cheap-chic eatery Wagamama is another affordable (and decidedly better) Asian diner from the same owner: Alan “Hakkasan” Yau. Three central London branches serve deliciously authentic, spicy, and sweet Thai cuisine amid minimalist dark-wood communal tables, low lighting, and faint exotic incense. Try chicken with chili and pumpkin; tangy yet tart tom yum soup; salt-and-pepper squid; or a classic pad thai with smoked chicken, prawns, and sweet basil. The swiftly moving lines to get in on weekends are justly deserved.