Singapore Changi International Airport (SIN)
Azur Open Kitchen
Changi’s newest hotel houses a stylish eatery spotlighting an international team of chefs in two show kitchens. Helmed by top Singaporean chef Eric Neo (of Marina Mandarin fame), the restaurant turns out both Eastern and Western fare, with popular dishes like black pepper crab and drunken prawns. Even locals flock here for the well-priced all-you-can-eat buffet and à la carte menu seven days a week.
AmenitiesOpen / Closes
- Accessible by Public Transportation
- Destination Dining
- Open Kitchen/Watch the Chef
Cuisine Type:: Eclectic/Global