Singapore Changi International Airport (SIN)
Restaurants in Singapore Changi International Airport (SIN)
Long a Singapore mainstay for Nonya (Chinese and Malay) cuisine, Kim Choo’s built its reputation on fragrant rice dumplings—which it stuffs and steams in 12 varieties, from chili prawns to minced pork and winter melon.
This laid-back open-air hangout in Changi’s rooftop cactus garden has spectacular views of the runway, live jazz on weeknights, and a well-stocked cigar lounge.
Showcasing its own brand of ready-made pastas and sauces amid vibrant orchid-accented décor, this full-service fast-food joint’s menu runs the gamut of Singaporean cuisine, including an exceptional soup selection.
Changi’s newest hotel houses a stylish eatery spotlighting an international team of chefs in two show kitchens.
This quick-stop coffee shop—an outpost of a 65-year-old chain—specializes in “toast sets,” or mini-sandwiches.