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Singapore Changi International Airport , Terminal 2, Departures/Check-in Hall (Central), Level 2, Singapore, Singapore

The sweetly packaged cakes and crackers on sale here make great gifts, and the Indonesian delicacies taste as good as they look. Don’t miss the kue lapis, a steamed butter-and-egg-based layer cake too laborious to make on your own. On the savory side, emping (bitter nut crackers) make tasty in-flight snacks.

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The sweetly packaged cakes and crackers on sale here make great gifts, and the Indonesian delicacies taste as good as they look. Don’t miss the kue lapis, a steamed butter-and-egg-based layer cake too laborious to make on your own. On the savory side, emping (bitter nut crackers) make tasty in-flight snacks.