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Singapore Changi International Airport , Terminal 2, Departures/Check-in Hall (Central), Level 2, Singapore, , Singapore

The sweetly packaged cakes and crackers on sale here make great gifts, and the Indonesian delicacies taste as good as they look. Don’t miss the kue lapis, a steamed butter-and-egg-based layer cake too laborious to make on your own. On the savory side, emping (bitter nut crackers) make tasty in-flight snacks.

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The sweetly packaged cakes and crackers on sale here make great gifts, and the Indonesian delicacies taste as good as they look. Don’t miss the kue lapis, a steamed butter-and-egg-based layer cake too laborious to make on your own. On the savory side, emping (bitter nut crackers) make tasty in-flight snacks.