Oso Ristorante

Housed in a colonial-style shophouse, Oso Ristorante serves authentic Italian cuisine crafted by renowned chef Diego Chiarini. The second-story dining room is designed with exposed wooden beams, upholstered banquettes, and candlelit tables, and additional seating is available on the small outdoor balcony. The ever-changing menu showcases the culinary traditions of various Italian regions, with possible highlights including whole-wheat stracci pasta with braised wild boar in red wine, and roasted venison loin with red currant berries and caramelized apple. Oso also includes a cigar room and Singapore’s first cheese room, displaying cheeses and cold cuts from around the world.