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Sicily Travel Guide

ARTICLES

World’s Best Trip: Sicily, Italy

How to take a World’s Best trip to Sicily.

Sicily, Old & New

In the remote reaches of southern Italy, John Seabrook uncovers some of the country's best—and most inventive— food and wine.

Vacationist: New York + Costa Rica + Sicily

Looking for a room at one of New York City’s buzziest hotels? Look no further than Vacationist, where we offer exclusive deals at the world’s...

Vacationist: Sicily and More Amalfi Coast!

This week, the values offered by Vacationist.com transport you to Southern Italy. (What better destination to top off the lovely summer season?) With 22 cliffside...

Villas of Sicily

In Sicily, the aristocracy has flung open the doors of its palazzi to reveal a world virtually unchanged since the 19th century. Guy Trebay steps...

Vacationist Hotel Deals: Escape to Italy

At T+L we’re always dreaming about our next Italian getaway (check out April Europe issue!), and now you can plan your trip for less thanks...

World's Best Islands

From wild natural sanctuaries to ultra-glamorous hideaways, these islands get top marks from seasoned travelers.

Vacationist Hotel Deals: Mexico, Thailand + Italy

Now that it’s shoulder season, we’re dreaming about far-flung getaways—places where we can leave the crowds behind. So whether you’re looking to stroll the cobblestone...

World's Sexiest Affordable Destinations

20 hot spots—from Malaysia to Martinique—that fuse style, authenticity, and affordability.

Europe's Best Small Hotels

These top newcomers show bigger isn’t necessarily better.
HOTELS

Mandranova

In the hills of Sicily, 2_ miles from the sea, is the secluded 19th-century farmhouse Mandranova. It's a working farm, close to the towns of Agrigento, Licata, and Caltagirone, where guests can... more ›


RESTAURANTS

Masseria degli Ulivi

Set in the Iblean countryside of southeast Sicily, the Hotel Masseria degli Uliva follows the typical plan of a 19th-century farmhouse with an internal courtyard. Next to the reception, café,... more ›


ACTIVITIES

COS Winery

While waiting for graduate school to begin in 1980, Giambattista Cilia’s father gave him and two friends a few tons of nero d’avola grapes for winemaking. The first vintage bonded the... more ›




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