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Farine is a chic artisanal boulangerie headed by one of Shanghai’s most respected French chefs, Franck Pecol. Located in the stylish Ferguson Lane block, the petite-yet-airy café is perfumed with the gourmet aroma of pastries, coffee, and breads (along with a distinct whiff of Parisian snobbery). It’s expensive here, due to Pecol’s insistence on importing most of the ingredients from France to ensure high-quality, authentic flavor. In case you’re wondering, it’s worth the price.

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Farine

Farine is a chic artisanal boulangerie headed by one of Shanghai’s most respected French chefs, Franck Pecol. Located in the stylish Ferguson Lane block, the petite-yet-airy café is perfumed with the gourmet aroma of pastries, coffee, and breads (along with a distinct whiff of Parisian snobbery). It’s expensive here, due to Pecol’s insistence on importing most of the ingredients from France to ensure high-quality, authentic flavor. In case you’re wondering, it’s worth the price.