Unveiled in 2006, this Belltown boutique hotel is housed in the extensively renovated site of a circa-1940’s Women’s Army Corps transfer station. The building itself was built in the 1920s to house efficiency apartments but has since been updated with locally sourced timber and stone accents. Common areas are feature distressed maple, dark granite, and mid-century furnishings from masters like Alvar Aalto, Arne Jacobsen, and Warren Platner. Guest room palettes are neutral (gray, tan, natural wood, and slate), but alpaca-upholstered headboards and spa-inspired shower areas add luxury. House restaurant Lola dishes out chef-impressario Tom Douglas’s signature local-meets-Mediterranean-meets-North-African dishes.