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3815 North Brown Ave., Scottsdale, AZ 85251, United States | (480) 636-5005

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Great cocktails, Great food, Great wine list, Great for a special occasion
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The margarita is Arizona’s unofficial state cocktail, and with nine salt-rimmed options to choose from at the Mission, you’ll understand why. Among the favorites are the tart Blood Orange, the mescal-laced Smokehouse, and the Elderflower Paloma, made with freshly squeezed lime and grapefruit juice, St-Germain liqueur, and Partida tequila. For something stiffer, there are a half-dozen tequila flights composed from the bar's 60-plus assortment. There are also plenty of options for those looking for something to nibble on. The richly decorated restaurant with a glowing wall of illuminated Himalayan salt blocks produces modern Latin cuisine including Peruvian clam stew, pozole, anticuchos and tacos.

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The Mission

The margarita is Arizona’s unofficial state cocktail, and with nine salt-rimmed options to choose from at the Mission, you’ll understand why. Among the favorites are the tart Blood Orange, the mescal-laced Smokehouse, and the Elderflower Paloma, made with freshly squeezed lime and grapefruit juice, St-Germain liqueur, and Partida tequila. For something stiffer, there are a half-dozen tequila flights composed from the bar's 60-plus assortment. There are also plenty of options for those looking for something to nibble on. The richly decorated restaurant with a glowing wall of illuminated Himalayan salt blocks produces modern Latin cuisine including Peruvian clam stew, pozole, anticuchos and tacos.