São Paulo
Manacá
Rua Manacá, 102
São Paulo, Brazil
São Paulo, Brazil
TEL:
55-12-3865-1566
Chef Edinho Engel started the Cambury dining revolution 18 years ago when he opened the restaurant in the rain forest at the end of a 50-foot boardwalk. His specialty is seafood, and signature dishes like caper-shrimp-and-banana–stuffed pargo (snapper) fish en papillote are some of the best to be found outside the big cities.
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