While there's a history of Union Hotel restaurants dating back to 1879, this Mission Boulevard location (built in 2006) is housed in a free-standing, ochre-colored stucco structure built to resemble an Italian farmhouse. Inside, the Tuscan colors continue, along with rustic stone accents and dark wood furniture. Tables are arranged family-style for large celebrations in some rooms and spread out in others. The menu boasts a range of brick-oven pizzas, as well as pastas, salads, and antipasti. Most the wine list covers Italian or local Sonoma varietals.