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You’ll be hard-pressed to find a more satisfying bar menu in town. I haven’t strayed far from the New Mexico lamb, feta, and green chile burger accompanied by duck-fat frites and Planet Oregon Pinot Noir, but the pumpkin, kale, corn, and porcini enchilada sounds equally tempting.  

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Joseph’s of Santa Fe

You’ll be hard-pressed to find a more satisfying bar menu in town. I haven’t strayed far from the New Mexico lamb, feta, and green chile burger accompanied by duck-fat frites and Planet Oregon Pinot Noir, but the pumpkin, kale, corn, and porcini enchilada sounds equally tempting.