Fresh-shucked oysters, short rib tacos, market salads, kouign amanns, pork and charred peaches—there’s no shortage of menu diversity when choosing am... Read More
Fresh-shucked oysters, short rib tacos, market salads, kouign amanns, pork and charred peaches—there’s no shortage of menu diversity when choosing among the best restaurants in San Francisco.
The city is renowned for its food, and for good reason—it has more restaurants per capita than any other major city in North America. While the city’s fine dining scene is booming, there are plenty of delicious, more affordable places to eat in San Francisco. Asian cuisine in the city is famous, and locals share an intense obsession with fresh sushi and dim sum, which can be found throughout the city’s bustling Chinatown. North Beach, San Francisco’s Italian district, also enjoys a lively reputation, though pasta lovers would be remiss to skip a visit to A16, Pizzeria Delfina, or Cotogna. Also: San Francisco restaurants are typically corkage friendly, so it’s possible to visit nearby Napa wine country and bring back a bottle or two to enjoy while eating out in the city.
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AL’s Place
Though it may sound like a diner, this new Mission District hot spot makes anything but greasy spoon dishes. Vegetables and fresh local seafood are the... Read More
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Craftsman + Wolves
Imagination is no limitation for baker William Werner, who is known for his crafty interpretations of traditional pastries. Such is the case with the... Read More
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Dandelion Chocolate
These chocolatiers roast and grind small batches of single-origin cocoa beans in their on-site factory, transforming it into the myriad of chocolaty... Read More
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Liholiho Yacht Club
Culinary worlds collide amid the festive booths inside Liholiho Yacht Club. The chef merges influences and ingredients from Hawaiian, Indian, and... Read More
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Monseuir Benjamin
This new sleek bistro offers sophisticated dining in a modern, casual, and warm setting. Traditional French dishes abound for brunch and dinner, but... Read More
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State Bird Provisions
Small plates are served dim-sum style at this popular eatery (read: book a table ahead of time). An array of small bites crafted by the James Beard... Read More
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The Commissary
History buffs, listen up: Housed in a former 19th century army mess hall, The Commissary offers California cuisine infused with Spanish influences that... Read More
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The Progress
This second act from the team behind State Bird Provisions is one of San Francisco’s hottest tables, so book ahead. Family-style dishes like black rice... Read More
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Wise Sons Jewish Delicatessen
In 2010 two friends sought to fill the void of a city without notable Jewish restaurants and have since redefined the classic Jewish deli for San... Read More