Restaurants in Rome
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Agustarello
This restaurant, located one block from the Piazza Santa Maria Liberatrice, isn’t much to look at from the outside: a few umbrella-topped tables in fr
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Al Pompiere
Located on the first floor of the 16th-century palace of Beatrice Cenci at the edge of the old Jewish ghetto, this restaurant has a ghostly history. O
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Antico Caffe della Pace
With a history dating back into the 19th century, Antico Caffè della Pace has long been a favored and trendy haunt with its Art Deco-style interior an
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Caffè Doria
A vestige of a simpler time, Caffè Doria is an classic, sit-down Roman coffee house with an interior marble fountain, dark wooden paneling, and formal
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Casa Bleve
Set in the column-lined courtyard of the 16th-century Palazzo Medici Lante della Rovere, not far from the Pantheon, this is one of Rome’s oldest enote
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Checchino dal 1887
Checchino is a traditional Roman restaurant originally opened in 1887 by the Mariani family. Sensing an opportunity, they started the venue as way to
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CO2 Brasserie
Anyone weary from traipsing the cobblestones in the Centro Storico will love this innovative and relaxed bilevel restaurant, where you can drop in for
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Cristalli di Zucchero
Tucked away where Via di San Teodoro meets the western end of the Circus Maximus, this Parisian-style pasticceria is a little off the beaten path. The
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Cul de Sac
Located near Piazza Navona and the historic statue of Pasquino Viviana, Cul de Sac serves both traditional Roman favorites and Greek and Arabic fare.
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Da Bucatino
Three blocks from the Tevere River, this Roman-centric restaurant's decor evokes the 1970’s. Exposed wooden beams are situated overhead, while yellow
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Dal Bolognese
The scene at this chic restaurant is only rivaled by the food; the beautiful people congregate to watch each other and dine on rich pastas such as las
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Dei Frescobaldi Wine Bar
Run by the same proprietors who own Casa Bleve—one of Rome’s best enotecas—this wine
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Fiaschetteria Beltramme
It has a loyal following among trendy foreigners, but somehow (thankfully) this trattoria on one of the busiest pedestrian thoroughfares near the Span
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Gran Caffè la Caffettiera
Formal and wood-paneled in the manner of Italy’s grand old coffee bars, and equipped with Wi-Fi in the style of the new, this is a standout in a city
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Il Forno Campo de' Fiori
Located in the plaza and bustling open-air market of the same name, Il Forno Campo de' Fiori specializes in pizza bianca
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Il Forno Roscioli
Pierluigi Roscioli bakes the greatest pizza bianca in Rome at his traditional family bakery. Leavened with a 20-year-old yeast starter and baked in an
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Il Gelato di San Crispino
Il Gelato di San Crispino has two locations: the original, 15-year-old shop at the Basilica of San Giovanni and a branch near the Trevi Fountain. Try
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