Reykjavik
Segurmo at Boston
The restaurant opened in 2008 by Björk’s personal chef, Nuni Thomasson. His menu of regional comfort food might include dishes like foal steak with couscous and cabbage.
Amenities
Open / Closes- Accessible by Public Transportation
- Business Breakfast/Lunch
- Dinner
- Family-Friendly Dining
- Full Bar
- Good for Groups
- Handicapped Accessible
- Lunch
- Large Groups
- Notable Chef
- No Reservations
- Take-Out Available
Cuisine Type:: Eclectic/Global
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