Restaurants in Quebec City

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A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

A hidden gem in the Saint-Jean-Baptiste neighborhood, Au Pain Grüel makes its breads using a wide variety of organic flours—wheat, rye, spelt and many... Read More

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