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La Degustation Bohême Bourgeoise

18 Haštalská
Prague, Czech Republic
TEL: 420 2 2231-1234

La Degustation Bohême Bourgeoise (or Degustation, as it is known), was a revelation for Czechs as well as visitors to the city when it opened in Old Town in 2007. Executive chef and co-owner Oldrich Sahajdák assembled a nine-person team comprising some of Prague’s top internationally trained talent, variously poached from the city’s best restaurants (sous-chef Marek Šáda came from Kampa Park; chef du pâtissier Lukáš Pohl was formerly at Café Savoy) and lured home from abroad (sommelier Kristýna Janicková has worked at Gordon Ramsay at Claridge’s and Alain Ducasse at the Dorchester in London). Their mandate: Revive and add a contemporary twist to the haute cuisine traditions of late-19th-century well-to-do Bohemia.

Amenities

Open / Closes
  • Accessible by Public Transportation
  • Close to Theater District
  • Chef's Table
  • Dinner
  • Family-Friendly Dining
  • Good for Groups
  • Hot Spot
  • Handicapped Accessible
  • Large Groups
  • Notable Chef
  • Notable Wine List
  • Prix Fixe
  • Private Room Available
  • Romantic
  • Sunday - Closed
  • Sommelier
  • Tasting Menu

Cuisine Type::

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