Restaurants in Portugal
Os Ferreiras, in the city's center, is a fado mainstay, owned by singers Antonio and Maria Helena Ferreira (fado is a genre of Portuguese music). A rotating roster of fadistas, including Artur Batalha and Julia Lopes, perform every Friday and Saturday night after 10 p.m.
At this beachside restaurant you’ll find Asian-inflected Portuguese dishes such as crab risotto with avocado ice cream.
A sleek space in the Amaliá Rodrigues garden of Parque and Michelin-starred chef Joachim Koerper’s ambitious Mediterranean menu cemented Eleven’s popularity from the moment it opened.