/
Close
Newsletters  | Mobile

Restaurants in Portofino + the Italian Riviera

  • Overview
  • Hotels
  • Restaurants
  • Activities
  • Trips
  • Articles
  • A Caladda

  • A Due Passi dal Mare

    The restaurant (formerly named La Bitta nella Pergola) has Genoa's only Michelin star. Order the roasted branzino, thickly sliced and served skin-u... More
  • Antica Osteria del Bai

    This stone hut set directly on the water west of the city has been serving lunch and dinner in the same place for 210 years and Gianni Malagoli has... More
  • Antica Osteria di Vico Palla

    Hidden off a blind alley, the Antica Osteria di Vico Palla looks like it hasn’t changed in a century, though its current incarnation dates back onl... More
  • Canale

    In a village without a butcher's shop or a school, the hub of life is a 95-year-old bakery that serves freshly baked Ligurian focaccia, topped with... More
  • Da Puny

    You may have to compete with celebs, such as Denzel Washington and Giorgio Armani, for one of the 15 outdoor tables on Puny’s patio, but fortunatel... More
  • Il Genovino

    The ricciola, a fish similar to pompano, is topped with wafer-thin potatoes soaked in olive oil, ringed by olives, then baked in a very hot oven. More
  • La Brinca

  • La Terrazza

    This restaurant is located in the five-star Hotel Splendido, a former 16th-century monastery overlooking Portofino’s bay. Sit on the outdoor patio ... More
  • Locanda Bellavista

  • Magia Bianca

    Come in for salsa di noci (a walnut-cream sauce combined only with pansotti pasta) and savory tarts. More
  • Manuelina

    Focaccia col formaggio is Recco’s most famous, and one verifiably indigenous, dish. It consists of two layers of papery dough sandwiching Stracchin... More
  • Moltedo

    Come for the best plain focaccia. More
  • Osteria dell'Acquasanta

  • Ristorante Baldin

    Luca Collami's restaurant feels like an exclusive private club. Sugarello—a kind of mackerel—is served raw with basil oil, chopped olive, and red p... More
  • Ristorante da Giorgio

    The scent of fresh basil from the chef’s made-to-order pesto greets you as you enter the hole-in-the-wall near the San Fruttuoso Abbey (a half-hour... More
  • Tossini

    The only place to go for focaccia with cheese. More
  • Trattoria Al Baretto

    Dine on traditional Ligurian food while taking in the stunning views of the coast. More
  • Trattoria Concordia

    When the VIP crowd gets to be too much, Portofinesi decamp to the family-run trattoria. For all the shipping memorabilia on the walls, there’s no s... More
  • Trattoria da Maria

  • Trattoria Tripoli

Advertisement

Sign Up


Advertisement

Advertisement

Advertisement

Marketplace