Portland, OR Travel Guide
Five gardens—Flat, Strolling Pond, Natural, Tea, and Sand & Stone—span 5.5 acres of this Japanese garden located near the Rose Gardens in Washington Park.
This tiny cheese counter serving up delicious artisanal cheeses and charcuterie has a well-deserved cult following.
Wedged between the Willamette River, downtown, and the Pearl District, the city’s slightly roguish Old Town is the site of the Portland Saturday Market and a small but lively Chinatown. It’s a popular neighborhood for nightclubbing.
This classic Oregonian blanket is making a comeback in the company’s hundredth year in business. Pick up a brightly patterned tribal throws (the Four Winds is Navajo-inspired) or muted striped Yakima Camp blankets (from $88), made from local sheep’s wool.
The huge flagship store of this Portland-based outerwear and sportswear company sells durable, rugged gear, clothing, footwear (the Titanium Daska Pass Omni-Techs are a favorite of hard-core hikers), mountain bikes, camping equipment, water-resistant watches, and everything else you might need to
This brick-fronted restaurant and nightclub in Southeast Portland has a stage for performers, a shimmering disco ball, and rows of artistic panels that dangle down the side of blue walls.
The TriMet transport system even serves trendy areas like "The Pearl."
Since the mid ’80s, Steve McCarthy has been harvesting fruit from his brother’s orchards in Parkdale, near the base of Mt. Hood, to produce localized fruit spirits using copper pot stills in Portland’s industrial Northwest.
Part of the retro-hip Jupiter Hotel, this dark and quirkily furnished music club and lounge has been one of the key cultivators of Portland’s white-hot indie-music scene.
Founded in 1997 by Walter Jaffe and Paul King, White Bird is a non-profit organization dedicated to supporting local dance companies while also bringing national and international groups to perform in Portland.
This downtown shop with a single floor is fronted by a wavy orange and green sign and sells all manner of vintage clothing for men and women. Todd Wooley moved Magpie to its current location in 2000, but he has owned the store for even longer.
Portland’s iconic, much-loved bookshop sprawls across nine cavernous rooms, taking up a full city block.
A dark little wine bar where diners eat baked chèvre and chicken-liver-and-currant mousse paired with Muscadet.
Thanks to a growing colony of trendy bars and terrific restaurants around the intersection with 28th Street, this formerly industrial area has become increasingly vibrant and popular.