/
Close
Newsletters  | Mobile

Restaurants in Portland, OR

Sort by:

  • Alibi Restaurant and Lounge

    Portland’s only Tiki bar, with plenty of kitsch and charm.

    More
  • Andina Restaurant

    The extensive menu at this upscale Peruvian spot presents some tough decisions. The small-plate selection is awfully tempting, with choices like grill

    ... More
  • Beast, Portland

    This northeast Portland newcomer isn’t so much a restaurant as a regularly occurring, eccentric dinner party in chef and co-owner Naomi Pomeroy’s exhi

    ... More
  • Bunk

  • Bunk Sandwiches

    For pork-belly cubano and meatball subs, look for the lines here.

    More
  • Castagna

    The comfort-food restaurant's been around for a while, but it has a young new chef who trained at Mugaritz, a Michelin-starred restaurant in Spain.

    More
  • Clarklewis

  • Clyde Common

    The meat-centric restaurant at the Ace Hotel.

    More
  • Evoe

    A low-key lunch counter attached to a gourmet grocery called Pastaworks, on Southeast Hawthorne. There are jars of pickled vegetables, specials on the

    ... More
  • Farm Café

  • Flavour Spot

    At this food cart in a gourmet "pod" two blocks from the park, Dutch Tacos (pork sausage and maple spread served in a crisp waffle) are a favorite sna

    ... More
  • Genoa

  • Hot Lips Pizza

  • Huber's

    Local legend. When Huber's, Portland's oldest restaurant, opened as a saloon in 1879, its cocktails came with a complimentary turkey sandwich.

    More
  • Justa Pasta Co.

  • Ken's Artisan Pizza

    There’s usually a weekend line outside this low-key neighborhood spot; owner and pizza-maker extraordinaire Ken Forkish inspires a devoted following a

    ... More
  • Le Pigeon

    The small and celebrated Lower Burnside space is half civilized bistro and half culinary crack den, where your darkest desires (foie gras torchon

    ... More
  • Meat Cheese Bread

    Pick up a flank-steak sandwich with blue cheese or a BLB-bacon, lettuce, and golden beets.

    More
  • Mint/820

  • Navarre

  • Ned Ludd

    A small-scale, pure-hearted restaurant that has no stove. What it’s got is a wood-burning oven inherited from the space’s last incarnation, a short-li

    ... More
Advertisement

Sign Up


Advertisement



Marketplace