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200 N.E. 28th Ave., Portland, OR 97232, United States

Situated in the Kerns neighborhood, this small Mediterranean bistro contains a bar area with banquette seating, a dining room with art-lined walls, and six counter seats overlooking an exhibition kitchen. Incorporating flavors from Italy, Spain, and France, the market-driven menu might include homemade ricotta ravioli with poppy seed butter, and duck confit with wheat berries, smoked currants, and hazelnuts. Happy hour is especially popular thanks to the discounted tapas, such as Manchego-stuffed olives, and inventive cocktails like the Glass Slipper, made with house-infused lemon verbena vodka, crème de cassis, Cocchi Americano, and sparkling wine.

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Restaurant

Tabla, Portland

Situated in the Kerns neighborhood, this small Mediterranean bistro contains a bar area with banquette seating, a dining room with art-lined walls, and six counter seats overlooking an exhibition kitchen. Incorporating flavors from Italy, Spain, and France, the market-driven menu might include homemade ricotta ravioli with poppy seed butter, and duck confit with wheat berries, smoked currants, and hazelnuts. Happy hour is especially popular thanks to the discounted tapas, such as Manchego-stuffed olives, and inventive cocktails like the Glass Slipper, made with house-infused lemon verbena vodka, crème de cassis, Cocchi Americano, and sparkling wine.