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6920 E. Cave Creek Rd.
Cave Creek, AZ, 85331, United States
TEL: (480) 437-1072

Chef Kevin Binkley's eponymous restaurant looks unassuming in its strip mall location, north of Phoenix and Scottsdale. But the chef’s critically acclaimed American cuisine has a molecular gastronomy bent, producing quirky dishes like a coin-sized sloppy Joe or peanut butter soufflé with huckleberry jam. The menu changes daily, although diners need to reserve a table a few weeks in advance. Amuse-bouches arrive between the main plates in the four-, five-, and six-course tasting menus. A variety of local, American, and European cheeses is available, and served alongside homemade fruitcake and spiced pecans.

Insider Tip:

If it's available, try the black truffle fondue, which comes with purple potatoes, dried fruits, and popcorn for dipping.


Open / Closes
  • Accessible by Public Transportation
  • Dinner
  • Full Bar
  • Handicapped Accessible
  • Monday - Closed
  • Notable Wine List
  • Patio/Outdoor Seating
  • Parking Available
  • Romantic
  • Sunday - Closed

Cuisine Type:: American Nouveau


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