Philadelphia

Philadelphia Travel Guide

In addition to the 2008 World Championship trophy, Citizens Bank Park is home to Ashburn Alley, an open-air promenade with concessions, bull pen–viewing platforms, and the Phillies Wall of Fame.

Spend a morning squeezing the tomatoes at the oldest outdoor food market in the country.

Chaddsford Winery, which produces 30,000 cases a year of tannin-rich reds and whites, is co-owned by a husband-and-wife team, who turned a 17th-century barn into a small premium operation in 1982.

Owned by Iron Chef Jose Garces, Village Whiskey is known for both its extensive whiskey, bourbon, and Scotch menu and its inventive American cuisine.

A cross-city sister to the Old City Continental martini bar, restauranteur Stephen Starr launched this Rittenhouse Square restaurant/lounge in 2004.

Behind the 19th-century Beaux-Arts facade, the Penn Museum on the University of Pennsylvania campus houses three floors of artifacts from around the world.

A retail home for local cheesemakers, tea makers, and gourmet gift basket assemblers, DiBruno Bros now has several locations since opening its South Philly flagship in 1939 on Ninth Street, where the shelves are still stocked with rare, local, and international cheeses and meats (some hang from t

 A favorite professional dealers’ source for Midcentury furniture.

Tad Carducci and Paul Tanguay designed the menu at APO (known to locals as Apothecary). Drinks in the “Elixirs” section have tongue-in-cheek names like Tippling Bros. Magical Pain Extractor (made with mint, rosemary, cayenne extract and Sicilian amaro).

Anthony's, a wooden storefront located in Philadelphia's Ninth Street Italian Market, opened in the 1930s. The environment is Old World, with small, marble-topped tables, dark-wood wainscoting, and tall, wooden shelves stocked with sacks of coffee and baskets of cellophane-wrapped candies.

Housed inside the Reading Terminal Market, this gourmet food and souvenir shop specializes in locally made sweets, snacks, and crafts, all of which are available individually and in elaborate gift baskets.

Climb through “Nature’s Castles,” three large-scale treehouses designed to bring back your childhood memories and built among (although not attached to) large tulip poplars at Longwood Gardens, eight miles north in Kennett Square.

stanbul native Eugenie Perret, the owner of this contemporary three-story gallery situated in the heart of Old City, and her partner, Michael Schmick, have capitalized on Philadelphia’s recent design renaissance and turned their shop into a meeting space for the city’s creative set.

Although a lounge by name, Liberté—inside the Hotel Sofitel—serves more than cocktails. The all-day menu has an eclectic variety of international dishes with a distinct French influence. The Center City restaurant's interiors include wingback chairs, red tones, and soft lighting.