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Restaurants in Peru

Restaurants in Peru primarily serve local cuisine but because of the country’s varied climate, traditional dishes change dramatically from region to region.

Peruvian restaurants located along the coast tend to serve seafood (visitors shouldn’t leave without sampling ceviche, raw fish marinated in citrus juices, typically lemon or lime). In the interior, dishes with a rice and meat base (either chicken, pork, sheep or beef) are common, including Aji de gallina (pulled chicken served in thick, cheesy sauce layered over sliced potatoes) and Causa (tuna or chicken salad studded with hot peppers mixed between layers of mashed potatoes).

Visitors traveling to Lima, Peru’s capital, should stop by El Rincón Que no Conoces. Considered to be one of the best restaurants in Peru for traditional fare, El Rincon Que no Conoces serves up hearty local dishes including cordero al seco, a popular lamb dish, and pícarone, a dessert consisting of pumpkin pastry and molasses dip. In general, visitors will find that most traditional Peruvian restaurants take their dessert -- often made from a base of sweetened rice or potato -- very seriously.

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  • Astrid y Gastón, Lima

    PRICE RANGE: Dollar Dollar
    Praised as one of the world's most innovative chefs, Gastón Acurio has established outposts of his restaurants in Madrid and Santiago. In a colonia... More
  • Canta Rana

    PRICE RANGE: Dollar Dollar
    Walls are plastered with posters of Hollywood and soccer stars, and generous helpings of the country's most famous dish, ceviche (raw fish with lim... More
  • Chez Wong

    PRICE RANGE: Dollar Dollar
    Culinary superstars like Eric Ripert seek out this diminutive dining room—tucked inside a residential building in working-class Santa Catalina—for ... More
  • El Rincón Que No Conoces

    PRICE RANGE: Dollar
    A self-made Lima legend, chef Teresa Izquierdo Gonzáles opened this restaurant in 1978 to serve classic, home-cooked Peruvian and Creole dishes. Co... More
  • El Señorio de Sulco

    PRICE RANGE: Dollar Dollar
    Admire the Pacific from all-glass dining rooms while sampling regional grilled grouper with onions and tomatoes. If the gray mist that shrouds Lima... More
  • Fiesta

    PRICE RANGE: Dollar Dollar Dollar
    Although the minimalist white façade evokes a Miami vibe, this Miraflores restaurant specializes in traditional cuisine from Chiclayo, one of three... More
  • Jose Antonio

    PRICE RANGE: Dollar Dollar
    With farm implements hung on rough stucco walls, the primitive décor mirrors the old-fashioned cooking. This is the place to try beef heart, a loca... More
  • La Mar, Lima

    PRICE RANGE: Dollar
    You can’t come to Lima without sampling Peru’s most famous dish—ceviche. And this is the best place to try it. The bamboo-roof restaurant is a ... More
  • Malabar

    PRICE RANGE: Dollar Dollar
    Peruvian chef Pedro Miguel Schiaffino of Malabar has a passion for wild Amazonian produce. Here, “blini and caviar” means pancakes made of native b... More
  • Manos Morenas

    PRICE RANGE: Dollar Dollar
    Housed in a 20th-century villa surrounded by landscaped gardens, Manos Morenos is both a traditional Creole restaurant and a lively peña folklórica... More
  • Pescados Capitales

    PRICE RANGE: Dollar Dollar
    A play on the Spanish phrase pecados capitales (deadly sins), this seafood restaurant replaces the word pecados (sins) with pescados (fish). In kee... More
  • Rafael Restaurant

    PRICE RANGE: Dollar Dollar Dollar
    The 15-table restaurant is housed in a 1940’s mansion. Don’t let the traditional atmosphere here fool you: The Asian- and Mediterranean-inflected P... More
  • Restaurant Huaca Pucllana

    PRICE RANGE: Dollar Dollar
    Situated in the upscale Miraflores district, this Peruvian restaurant is named for the 1,500-year-old archeological ruins located just outside its ... More
  • Restaurante El Huacatay

    PRICE RANGE: Dollar Dollar
  • Restaurante Rodrigo

    PRICE RANGE: Dollar Dollar
    Formerly trained at Le Cordon Bleu Paris, chef Rodrigo Conroy now prepares inventive Mediterranean-Basque cuisine at this namesake restaurant in th... More

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