Penn Quarter
PS 7's
Washington, DC, 20001, United States
This popular Penn Quarter eatery by Chef Peter Smith occupies a boxy, earth-toned space designed by GrizForm Design Architects. Formerly of Vidalia and a James Beard award winner, chef Smith specializes in whimsically creative American dishes featuring seasonal, farm-direct ingredients in unusual combinations. The mostly small plates menu is headlined by dishes like the popular torchon of lobster with exotic melon, truffle gelée, and a roe wafer. Heartier eaters enjoy PS 7's signature cheese steak: a combination of Kobe filet, bresaola, and cheese rolls topped with beech mushrooms, onions, and cheese.
Insider Tip:
Don't skip PS 7's bar in your rush to get to the food. The bartenders are known for delivering cocktails custom designed to each patron's preferences.
