Restaurants in Paris
Designer Philippe Starck restored the 18th century elegance of Maison Baccarat in the Cristal Room Baccarat restaurant, located between Etoile and Trocadéro.
Children can lunch on saucisse et frites (basically a hot dog without a bun and French fries) and ice cream at this outdoor café in the Luxembourg Gardens (enter on the Rue Guynemer side of the garden).
Parisian foodies are mad for the $47 blackboard menu at Itinéraires. After the smashing success of their original restaurant in the 11th, Sylvain and Sarah Sendra recently upgraded to these grown-up premises in the Latin Quarter.
Given that it sits in prime tourist territory, this small neighborhood bistro is all too easy to miss—or dismiss—but its loyal (and largely French) clientele knows better.
Situated near the Place de la Bourse in the Second Arrondissement, this traditional French restaurant is located in the two-story building that was once home to Le Petit Coin de la Bourse.
Café Varenne is more like a convivial brasserie rather than a typical Parisian café.
Owned by renowned French chef and restauranteur Joël Robuchon, L’Atelier de Joël Robuchon showcases the chef’s award-winning haute French cuisine. The restaurant, which opened in 2003, was designed by Pierre-Yves Rochon and is decked in Robuchon’s signature red and black.
Located in the fifth arrondissement not far from Pierre and Marie Curie University, this small wine bar has only three pine tables and several wine barrels that have been converted into dining tables.
As avant-garde as its surroundings, Tokyo Eat is located in the Palais de Tokyo, a contemporary art museum dedicated to showcasing cutting-edge talent. Inside the cavernous, industrial-style dining room, colorful UFO-shaped light fixtures flash overhead in time to the background music.
Popular with Monmartre locals, this cozy, low-lit cafe and bar in the Place du Tertre is known for its good-looking staff and sexy feel.
In 2011, the cuisine of head chef Christopher Hache earned a Michelin star for Les Ambassadeurs.
This wine store-cum-restaurant is a new idiom on the Parisian dining scene, and a welcome one.
Located on a quiet side street just off the Place des Victoires, this traditional wine bar and bistro is housed in a 17th-century stone building designed by renowned architect Jules Hardouin-Mansart.
Started by Lucien Legrand in 1945, the shop at Legrand Filles & Fils opens into Galerie Vivienne which sits atop the Legrand wine cellars. Legrand Filles & Fils offers a wine bar, gourmet food and chocolate.