Palermo

Palermo Travel Guide

Articles about Palermo

By Travel + Leisure Staff

New hotels and tours, emerging food scenes, and special events make these places the hottest travel destinations in 2014.

By Briana Fasone
By Maria Shollenbarger
In their new book For the Love of Italy: Rural Pleasures and Hotel Estates (Clarkson Potter; $60), Marella Caracciolo and Oberto Gili travel from the tip of northern Italy to the southern Salento region to the island of Sicily in search of authent...
By Anya von Bremzen
By Sarah Storms
By Mimi Sheraton
CAIRO Khan el-Khalili To my mind, the word exotic was invented for the Middle East and its grand bazaars, consummate merchants, and sensuous honeyed sweets (with names— "ladies' thighs," "lovers' navels"— that hark back to the good old harem days)...

Hotels in Palermo

For gravitas, it’s hard to beat the Grand Hotel et Des Palmes in the center of old town Palermo. Built in the 1850s, the hotel has seen sensational murders, suicides, dangerous liaisons, and diplomatic intrigue, especially in 1943, when it served as allied headquarters.

Restaurants in Palermo

An institution in downtown Palermo since 1834, this old school bistro is a top draw for gourmands, who come for the "slow-food" inspired focaccia sandwiches, deep-fried chickpea fritters, and arancini (rice balls stuffed with tomatoes, peas, and mozzarella).

Things to do in Palermo

Gelato aficionados can find some of Sicily’s most popular in a small kiosk outside the Giadini Inglese in Piazza Gentili. Everything is created with traditional techniques and natural ingredients since the 1950s.