Padstow Travel Guide

Articles about Padstow

By Susan Welsh
Alice Waters, of Berkeley’s Chez Panisse, made sourcing regional ingredients de rigueur in the seventies, but her efforts were eclipsed in the eighties by stagy chefs who outdid one another with exotic fare supplied by far-flung purveyors. (Who kn...

Restaurants in Padstow

For local steamed mussels, head to BBC chef Rick Stein’s Cornish Arms pub.