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Restaurants in Outside Sydney

  • Flying Fish

    PRICE RANGE: Dollar Dollar Dollar Dollar
    This winner of Sydney’s Best Seafood Restaurant on Pier 21 of Jones Bay Wharf serves innovative dishes like tea-smoked salmon, white soy torched sc... More
  • Fresh at the Bay

    Come for the bacon served with a harbor view. More
  • Hannah's Pies

    PRICE RANGE: Dollar
    A Sydney institution, this small bakery across the street from the Powerhouse Museum is the supplier of the famous Harry’s Café de Wheels pie cart.... More
  • Harry's Café de Wheels

    PRICE RANGE: Dollar
    A fixture in Sydney since 1938, this small pie cart along the wharf in Woolloomooloo has been, and continues to be, a gathering spot for a cross-se... More
  • Icebergs Dining Room & Bar

    PRICE RANGE: Dollar Dollar Dollar
    If this Bondi Beach restaurant had a motto, it might be “by the sea and of the sea.” Opened in 2002, it's located by the sea, specifically atop the... More
  • Le Petit Crème

    PRICE RANGE: Dollar
    This super-popular French café gets as packed as a Kings Cross brothel when the ships are in (as the old Sydney saying goes), especially during the... More
  • Love Supreme

    PRICE RANGE: Dollar Dollar
    Owned by Bosko Vujovic, the man behind the former iconic Sydney restaurant Arthur’s Pizza, Love Supreme continues to capitalize on the popularity o... More
  • Manly Pavilion

    PRICE RANGE: Dollar Dollar Dollar Dollar
    Yhe fresh Italian dishes (pan-fried whiting wrapped in lardo; pappardelle with wild-boar ragù) are as stunning as the Pacific vistas. More
  • Mother Chu's Taiwanese Gourmet

    PRICE RANGE: Dollar
    Not to be confused with the local vegetarian restaurant of the same name, this Chinatown restaurant serves traditional Taiwanese fare in a small, o... More
  • North St. Café & Bar

    PRICE RANGE: Dollar Dollar
    This tiny establishment of a few metal tables serves up squid salad with dried cherries, followed by pan-fried John Dory and vanilla-bean panna cot... More
  • Otto, Sydney

    PRICE RANGE: Dollar Dollar Dollar Dollar
    Located along Cowper Wharf in Woolloomooloo, Otto is among the top restaurants in Sydney. Head chef Richard Ptacnik has created a menu of modern in... More
  • Pearly Oyster Bar & Farm

    Every year, the Clyde River estuary supplies nearly 12 million Sydney Rock and Native Flat oysters to restaurants across Australia. Here, the farm ... More
  • Peasants Feast

    PRICE RANGE: Dollar Dollar
    Once known for its hearty “country” food, this Newtown restaurant is now dedicated to organic fare; Dr. Robert Warlow brought about the changes whe... More
  • Pier

    PRICE RANGE: Dollar Dollar
    Chef Greg Doyle is single-minded when it comes to cooking top-notch Australian seafood (carnivores should consider themselves warned). The minimali... More
  • Pilu at Freshwater

    PRICE RANGE: Dollar Dollar Dollar Dollar
    Housed in a heritage building near Freshwater Beach, Pilu serves Italian cuisine and fantastic water views. The chef is originally from Sardinia, a... More

Explore restaurants in New South Wales for more options.


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