The Home Counties

The Home Counties Travel Guide

Articles about The Home Counties

By Nate Storey

Extravagant tasting menus, Michelin-starred dining rooms, trend-shaping chefs—this is T+L’s can’t-miss list of meals worthy of a flight, plus how to navigate the mind-boggling reservation process.   

By Travel + Leisure Staff
By Peter Jon Lindberg
See Our Guide to Great Britain The English may or may not have invented the countryside, but they damn well near perfected it. When we imagine some bright-green Arcadian idyll, this, so often, is the landscape we picture: the sylvan expanses of t...
By Adam Sachs
See the London Insider’s Guide. At the Sportsman, a seaside pub on the pebbly Kent coast, I recently ate the best lamb I’ve ever tasted. A pale pink chop, a hunk of crisped shoulder confit. Outside the window the animal’s brethren grazed in the m...
By Adam Sachs
See the London Insider’s Guide. At the Sportsman, a seaside pub on the pebbly Kent coast, I recently ate the best lamb I’ve ever tasted. A pale pink chop, a hunk of crisped shoulder confit. Outside the window the animal’s brethren grazed in the m...
By Adam Sachs
See the London Insider’s Guide. At the Sportsman, a seaside pub on the pebbly Kent coast, I recently ate the best lamb I’ve ever tasted. A pale pink chop, a hunk of crisped shoulder confit. Outside the window the animal’s brethren grazed in the m...

Hotels in The Home Counties

With history dating back to 3,000 B.C. (pottery found on the grounds), this hotel has played many roles: residence, boarding school, secret military headquarters, and gardening school are just a few.

Restaurants in The Home Counties

Set in the historic coaching inn of the same name, this restaurant takes “locally sourced” in earnest: executive chef Warren Geraghty’s garden is the source for at least half of the ingredients used.