Restaurants in Oregon
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Alibi Restaurant and Lounge
This establishment in north Portland has been operating in one form or another for over eight decades. Larry and Carla White have been in charge fo... More -
Andina Restaurant
The extensive menu at this upscale Peruvian spot presents some tough decisions. The small-plate selection is awfully tempting, with choices like gr... More -
Beast, Portland
This northeast Portland newcomer isn’t so much a restaurant as a regularly occurring, eccentric dinner party in chef and co-owner Naomi Pomeroy’s e... More -
Blacksmith
This restaurant turns out “New Ranch Cuisine” (for example, a sophisticated version of meatloaf) in a converted 1923 smithy. More -
Bridgewater Bistro
The restaurant offers exceptional views of the river and bridge, a tasting room for the Oregon Coast's Flying Dutchman Winery, and a small-plates m... More -
Bunk Sandwiches
Tommy Habetz and Nick Wood debuted their humble, market-driven sandwich shop in Southeast Portland in late 2008 and spawned a downtown location in ... More -
Celilo Restaurant and Bar
The restaurant puts local produce to good use: foraged chanterelles in pasta, roasted organic beets with fresh fish. More -
Clarklewis
This key cog in Portland’s movement of market-driven, farm-to-table restaurants opened in 2004 near the Willamette River's eastern banks, honoring ... More -
Clemente's
The best of the area’s seafood cafés, the restaurant serves excellent Dungeness crab cakes and fish-and-chips. More -
Clyde Common
In 2007, Nate Tilden and Matt Piacentini opened their “domestic and foreign” restaurant on trendy Ace Hotel's ground floor, boasting high ceilings,... More -
El Burro Loco
The kitchen serves burritos, margaritas, and delicious wild-boar tacos. More -
Farm to Fork
The combination restaurant/deli/market at the year-old Inn at Red Hills has so quickly become a part of daily life in the Willamette Valley, it’s a... More -
Flavour Spot
At this food cart in a gourmet "pod" two blocks from the park, Dutch Tacos (pork sausage and maple spread served in a crisp waffle) are a favorite ... More -
Gotham Bldg Tavern and Family Supper
Chef Barry Powelson took over this red brick-fronted restaurant in north Portland in 2007. His menu consists of hearty comfort foods like Bear’s ba... More
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