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Eating and Drinking in Alsace, France

Not quite French, not fully German, the traditional taverns of northeastern France have a vernacular all their own, full of paneling, checked tablecloths, regional wines,...

19 Restaurants That Define France

From bistros to brasseries, crêperies to cafés, bouchons to winstubs, France has evolved a food culture more sophisticated than any other. Christopher Petkanas explores every...
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