North Fork Travel Guide
Preorder the fried chicken.
Michael and Paula Croteaux run the only winery in the United States dedicated solely to rosé.
The farm sells high-quality organic produce and delicious dressings. Try the carrot-ginger variety.
Owners Chris and Ros Baiz provide a history of the Fork's viticulture as they pour you a glass of their red Rooster Tail.
The Normandy fondue at the Village Cheese Shop [fondue for two $25]—made with Époisses and Saint Albray—goes great with a glass of our crisp Merlot 314 rosé, vintner Michael Croteaux says.