Restaurants in New York

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Critics had their doubts that New Yorkers would go for a kaiseki restaurant, a highly ritualized form of traditional Japanese cuisine rooted in ancient... Read More

Short for Righteous Urban Barbeque, RUB is helmed by legendary Kansas City pit master Paul Clark, who grills up tender meat dishes like beef brisket,... Read More

Just a short hop eastward from Grand Central Station, installed on the basement level of an office building on East 43rd Street, is an authentic... Read More

Inspired by the eponymous Milanese café established in the 1930’s, Sant Ambroeus serves authentic Italian fare for breakfast, lunch,... Read More

The Sant Ambroeus Upper Eastside location seems as though it was designed from top-to-bottom to answer one question: "What do you get when you carve out... Read More

Tasty sandwiches come on bread baked on a stone hearth, and the hearty soups are delicious. Read More

Those looking for authentically vibrant South Indian vegetarian cooking will find nirvana at this Curry Hill lunch spot—a no-nonsense joint... Read More

Befitting a Theater District landmark that's appeared in several films, Sardi's red leather booths are surrounded by autographed caricatures of... Read More

At this small Upper East Side omakase-only restaurant, diners are greeted by a sign that reads: Today's Special — Trust Me. The small... Read More

Opened in September 2011, Saxon + Parole is named for successful racehorses, the former a brown thoroughbred stallion and the latter a brown pony, both... Read More

Scarpetta, housed in an unassuming Greek Revival townhome in the Meatpacking District, made its award-winning debut in 2008, following Scott Conant's s... Read More

It's unclear what is the greater attraction at Schiller's Liquor Bar in the lower East Side: the food, the innovative cocktails, or the people-watching.... Read More

As the first Brooklyn location of this small chain of Thai restaurants, it is also the largest at 7,500 square feet. Filled with materials like wood,... Read More

In Midtown West's Michelin-starred Seäsonal Restaurant & Weinbar, the narrow, cream-colored space takes a backseat to an inventive Austro... Read More

With a history going back to 1954, Second Avenue Deli in Murray Hill is a trademark New York restaurant serving up traditional, kosher Jewish cooking.... Read More

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