Restaurants in New York

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Surrounded by the high-end boutiques and galleries of Orchard Street, this tiny restaurant is housed in a turn-of-the-century tenement building on the... Read More

At Little Park, Andrew Carmellini gets creative with small plates meant for sharing. Instead of tomatoes, burrata comes with strawberries, and arctic... Read More

Max Dannis, a former management consultant, and his wife, architect Linda Gatter, opened the restaurant Local 111 in Philmont in 2006. Linda and Max,... Read More

Located inside Robert DeNiro’s trendy Greenwich Hotel, this Italian restaurant (which is run by chef Andrew Carmellini) has had New Yorkers and tourists... Read More

Located inside a restored, turn-of-the-century pharmacy that retains its original signage, this moody little spot serves exceptional Tuscan food. Go for... Read More

Carroll Gardens is a historically Italian neighborhood with plenty of pizzerias, so the fact that Lucali consistently has a two-hour wait speaks volumes... Read More

New American in a renovated 1863 mansion. Read More

At this West Village eatery, Mario Batali and Joe Bastianich successfully recreate a traditional Roman osteria (a casual eatery serving wine and simple... Read More

With oversize porthole windows and glossy wood paneling, Soho’s Lure Fishbar resembles the cabin of a luxury yacht. The seafood-focused menu... Read More

Don’t be fooled by the unassuming painted-brick storefront: M. Wells Steakhouse might give off a casual vibe, but its food is seriously good. Run by... Read More

The latest from the burgeoning Momofuku restaurant empire, fiercely gifted executive chef Tien Ho offers French-Vietnamese cuisine in Midtown Manhattan.... Read More

The carhops deliver burgers at this retro joint. Read More

Located in the Meatpacking District, Macelleria—Italian for “butcher shop”—is a Tuscan-style steakhouse situated in a former... Read More

The Iron Chef's restaurant has been open since 2008, but it still remains a local favorite for its bold flavors. Don't miss Forgione's take on classics... Read More

Chef Michael White’s third New York City restaurant, Marea, is, as the name implies, a tribute to the harmonious union of seafood and Italian... Read More

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