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Minetta Tavern

113 MacDougal St.
New York, NY, 10012, United States
TEL: (212) 475-3850

Greenwich Village’s historic Minetta Tavern originally opened in 1937 and was a haunt for such cultural icons as Ernest Hemingway and Ezra Pound. In 2008, the tavern was renovated by restaurateur Keith McNally and his partners Lee Hanson and Riad Nasr, the team behind Balthazar. Now, this Parisian-style steakhouse serves a menu of French-American dishes, including roasted bone marrow with baguette soldiers and the signature Black Label Burger, a prime beef patty topped with caramelized onions. The dining room combines a black and white tiled floor and red leather banquettes with the tavern’s original fresco of the Village.

Insider Tip:

Don’t miss the Grand Marnier soufflé for two; just make sure to order it 20 minutes in advance.


Open / Closes
  • Accessible by Public Transportation
  • Bar Dining
  • Brunch
  • Celeb-Spotting
  • Dinner
  • Full Bar
  • Good for Groups
  • Hot Spot
  • Handicapped Accessible
  • Notable Chef
  • Romantic
  • Tea Time

Cuisine Type:: French


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