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Patois

6078 Laurel St.
New Orleans, LA, 70118, United States
TEL: (504) 895-9441

Parlez vous francais? Chef Aaron Burgau’s menu at Patois certainly does, but with a strong southern twang. Considering his commitment to locally sourced ingredients, how could it not? Patois customers especially rave about dishes like fennel-crusted panéed Mississippi rabbit, potato and crab gnocchi, and crispy pork belly with seared scallops. Even the house burger has its own secret sauce. Located in a lovingly restored building in the Uptown Garden District, it’s a popular spot with a smallish dining room that can get quite loud, but never unsocial.

Insider Tip:

Despite plenty accolades to go around, it’s the Sunday brunch that takes the prize, if only for the charcuterie plate. Consider reservations.

Amenities

Open / Closes
  • Accessible by Public Transportation
  • Brunch
  • Bar Dining
  • Dinner
  • Dress Code
  • Full Bar
  • Good for Groups
  • Lunch
  • Monday - Closed
  • Tuesday - Closed

Cuisine Type:: French

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