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They’re brave. Coming to this part of the world and serving Indian food spun on its head? They couldn’t have gotten it more right. With no compromise on flavor, the gastronomical trickery just adds another layer of delight. Started by the owners of the legendary Made in Punjab, Farzi Café’s kitchen is run by a chef who’s all of 26! Maybe that’s what explains the pairing of playfulness and genius.

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Farzi Cafe

They’re brave. Coming to this part of the world and serving Indian food spun on its head? They couldn’t have gotten it more right. With no compromise on flavor, the gastronomical trickery just adds another layer of delight. Started by the owners of the legendary Made in Punjab, Farzi Café’s kitchen is run by a chef who’s all of 26! Maybe that’s what explains the pairing of playfulness and genius.