Restaurants in Nevada

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This spot off the Strip offers a throwback scene with Old Vegas dining—classic beef carpaccio, linguine and clams, the iceberg wedge of your dreams... Read More

If regular old overpriced bottle service doesn’t impress you, plunk down a quarter million for the front-and-center table over the Fountains of Bellagio... Read More

Located in Treasure Island Las Vegas, Isla is known for its affordable gourmet Mexican cuisine and extensive bar featuring more than 100 varieties of... Read More

Some solo pilgrims come to Joel Robuchon just to put themselves in the hands of the master for his 16-course, multi-hour degustation menu, bookended by... Read More

There are diners who make solo pilgrimages to this temple of gastronomy at the Mansion at MGM Grand simply to indulge in the 16-course degustation menu.... Read More

Julian Serrano's tapas restaurant serves up great pan con tomate, rafts of toasted bread rubbed with tomato, garlic, and grassy olive oil. Serrano is... Read More

Chef Scott Conant somehow finds time to run his flagship Scarpetta restaurant in New York, plus in multiple venues in other North American cities ... Read More

France's "Chef of the Century" Joel Robuchon loosens his tie a bit for this sleek, open-plan, black and red kitchen, where diners order from the bar or... Read More

Bellagio, the Lake Como-themed Italianate hotel, has been lightened up by modern statement restaurant Lago. Set in the newly revamped Circo space, which... Read More

Chicago’s “Mayor of Chinatown,” Tony Hu oversees nearly 20 restaurants in Chicago, and although Vegas itself has a sizeable Chinatown along Spring... Read More

Located along the Extraterrestrial Highway near Area 51, this quirky outpost includes a small motel, bar, and restaurant, all of which cater to... Read More

Easy to overlook due to its ho-hum location, Lotus of Siam has nevertheless firmly entrenched itself in many folks’ minds as the foremost Thai... Read More

Try the traditional Picon Punch, with family-style oxtail stew, rabbit, lamb, and sweetbreads Read More

Red-checked tablecloths, giant Mason-jar drinks, and a kid-friendly atmosphere make this small barbecue chain a winner for families. I use their (very... Read More

Almond chip, scotch crème, lemon, maple walnut, apple spice, peppermint, peanut butter, champagne cherry—with flavors like these and a... Read More

The Palms Casino Resort is known for its fantasy suites—two of the most extravagant, for instance, cost $40,000 each per night. The Hardwood Suite is... Read More

It’s difficult to envision a lovely alfresco meal by a swan-filled lake when you arrive at this restaurant’s nondescript desert strip mall on the city’s... Read More

The restaurant at Loews Lake Las Vegas Resort, offers sushi, Kobe beef, and modern Asian specialties. Read More

Enjoy a latte and an egg frittata overlooking Florentine Gardens. Read More

Southwestern cuisine from Iron Chef Bobby Flay draws Food Network fans to this restaurant in Caersars Palace Las Vegas. Flay's first establishment... Read More

Educated at the Culinary Institute of America, chef Michael Mina was famous for his seafood creations at Aqua in San Francisco before he was asked to... Read More

Dine alfresco and sample the cheese-and-pepper Chianti Platter. Read More

Featuring fish and live lobsters flown in from Mediterranean waters, the menu of simply prepared Greek specialties at this elegant restaurant can make... Read More

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