Map
1922 Adelicia St., Nashville, TN 37212, United States | (615) 490-8550

price range

$$ (Entrees $15 to $30)

cuisine

Seafood, French

features

Romantic, Great design, Foodie magnet, Notable chef, Perfect for a special occasion, Exceptional wine list

neighborhood

Midtown
website

This modern French bistro, which opened in the fall of 2015 in the base of the Adelicia, combines bold artwork—black-and-white striped floors, salmon-hued booths, splashy paintings and wall murals—with traditional European ingredients whipped up to perfection in the kitchen. The ratatouille and olive oil-poached salmon Niçoise are real crowd-pleasers, though oyster lovers always gravitate toward the raw bar (tip: the Grand Seafood Platter is the way to go). On top of classic French cocktails and a healthy offering of beers, Le Sel has a well-curated wine list; it's also open for lunch on weekdays (except for Monday when it's closed) and brunch on weekends.

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Restaurant

Le Sel

This modern French bistro, which opened in the fall of 2015 in the base of the Adelicia, combines bold artwork—black-and-white striped floors, salmon-hued booths, splashy paintings and wall murals—with traditional European ingredients whipped up to perfection in the kitchen. The ratatouille and olive oil-poached salmon Niçoise are real crowd-pleasers, though oyster lovers always gravitate toward the raw bar (tip: the Grand Seafood Platter is the way to go). On top of classic French cocktails and a healthy offering of beers, Le Sel has a well-curated wine list; it's also open for lunch on weekdays (except for Monday when it's closed) and brunch on weekends.