Map
480 x 41 Paseo de Montejo, Mérida, 97000, Mexico

Set to open in late 2009, the Mayan-influenced, 17-room Rosas & Xocolate is a gustatory experience as enticing as the hotel’s name: chocolate made by the on-site chocolatier at turndown, cacao-based body treatments, a bar with more than 250 types of tequila, and an innovative restaurant serving fusion dishes such as banucho de pato (fried tortilla with beans and duck) topped with habanero mousse.

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Hotel

Rosas & Xocolate

Set to open in late 2009, the Mayan-influenced, 17-room Rosas & Xocolate is a gustatory experience as enticing as the hotel’s name: chocolate made by the on-site chocolatier at turndown, cacao-based body treatments, a bar with more than 250 types of tequila, and an innovative restaurant serving fusion dishes such as banucho de pato (fried tortilla with beans and duck) topped with habanero mousse.