Modena Travel Guide
Here, Carla Galli produces some of Modena's best traditional balsamic, aged for a minimum of 12 years in wooden barrels in her attic (warning: a 3.3-ounce bottle costs $58).
An eighth-century monastery with an imposing vaulted interior.
Inside, racing lanes map the floor, where a half-dozen Formula One car sit side by side - small, sleek automobiles that resemble spaceships out of Star Wars and are packed with enough advanced technology that they probably operate like them too.
Do as the Modenese do and visit this covered market (open mornings only). Pick up lunch to go at Panini Schiavoni, a stall with unusual sandwich fillings (smoked swordfish; toasted pine nuts).
Off the SP486 highway, a small sign for the museum points left, down a long driveway to what looks like a dairy farm. Owned by retired Italian business mogul, Umberto Panini, the Maserati museum showcases these genteel sports cars.