Minneapolis/St. Paul Travel Guide
South of St. Paul, this vineyard has successfully grown flavorful French grapes in Minnesota. In addition, climate-tolerant varieties have been developed by the University of Minnesota. Built from the state’s limestone and white pine, the winery was opened by lawyer David A.
Excited about: The Seychelles. The breadth of nature and growing number of luxury resorts make it a destination to satisfy many agendas. Known for: Totally custom itineraries, with a pronounced cultural aspect—architectural, culinary, sociopolitical.
Led by head baker Tammy Hoyt, the team at this independent neighborhood bakery crafts homemade breads and pastries using high-quality ingredients and traditional, labor-intensive methods.
A scenic spot for a little shopping or a bite, this May-through-October venue occupies the Mill City Museum train shed not far from the Stone Arch Bridge spanning the Mississippi River.
Depending on the season, nearly half of the merchandise in this eclectic gift shop is made by local artists, showcasing original home accessories, handmade bags from vintage fabrics, and jewelry, including the stained-glass pendants with hand-pressed flowers made by the brother and sister team kn
Pack a picnic, bring a blanket, and park yourself in the grass for a performance of samba, swing, reggae, or even a Neil Diamond tribute band. Shows are at 7:30 p.m. Monday through Saturday, or at 2 p.m. and 5:30 p.m. on Sundays, June 1 through September 16.
Strange Factor: Follow Gloria and Gladys, two totally tacky costumed “Gunderson” girls, through St.
Among the 14 screens at the Theatres at Mall of America is a VIP theater (for adults 21 and up) with small tables and bar beverages. A 3D-viewing theater features 30 D-BOX motion seats.
Since the Walker’s new addition opened in 2005, it has become just as well known for its eye-catching architecture as for the art inside.
Affectionately known as the BLB, this vintage-style bowling alley with a full bar and an adjacent theater for concerts, films, and plays draws a crowd every night of the week.
Few other shops inspire the palate like the Golden Fig. Owner Laurie Crowell, who got her start selling homemade spices and vinegars at the St.
Moto-i, at Lyndale and Lake in Uptown, bills itself the first sake brewpub outside Japan. In addition to draft sake and namazake (unpasteurized specialty sake) the brewpub also serves the usual lineup of liquors, beers, and wine.