Restaurants in Minneapolis/St. Paul
Mission American Kitchen & Bar is best known for its American comfort food, though its plush seating, floor-to-ceiling windows, and elegant plating make for a comfortable, stylish ambiance.
This is not your typical Mexican restaurant. Urban chic combines with south-of-the-border style in Masa's sophisticated dining space, featuring the elegance of fabric screens and hand-blown glass fixtures alongside brightly colored sketches of beautiful Mexicans.
A local celebrity among foodies, Spoonriver’s chef, owner, and native Minnesotan Brenda Langton sources only the best locally produced meat, grains, produce, and dairy, resulting in the freshest, most vibrant cuisine in the Twin Cities.
Black and white tile floors, chandeliers from dangling from the high ceilings, and sleek modern furniture combine to lend a sense of urban stylishness to the scene inside Café and Bar Lurcat.
Located in the Loring Park section of Downtown Minneapolis, the King and I Thai has been offering elegant and tasteful dining for over 20 years. Owner and chef Bou Haanpaa of Thailand lends the authentic touch to this Thai restaurant, which regarded as one of the best in the Twin Cities.
Come for a juicy grilled porterhouse.
Long known as the place where local chefs eat after-hours, 112 Eatery’s own chef is finally getting his due with a James Beard award nomination.
Great care was taken to lower the environmental impact of Red Stag—Minnesota's first LEED-certified restaurant—while providing diners with filling local fare and a selection of organic and biodynamic wines.
Located at the crossing of Hennepin and Lake in Uptown Minneapolis, Chino Latino serves spicy "street food from the hot zones," from the jerk chicken skewers of Jamaica to the coconut shrimp curry of Thailand.